Adherents of a healthy diet often talk about oatmeal. This is a really healthy dish, which is prepared on the basis of oatmeal with various additives. We tried to choose 20 of the best recipes – there are options for vegetarians, sweet tooth and just lovers of delicious food!
1. Classic oatmeal recipe
Be sure to insist the dough, otherwise the oatmeal will not have time to soak.
You will need: 1 egg, 2 tbsp. milk, 3 tbsp. oatmeal, salt.
Cooking: Whisk the egg with milk and salt. Add oatmeal, stir and set aside for 10 minutes. Pour the batter into the preheated non-stick pan and fry for 2 minutes. Gently flip the oatmeal and continue cooking for another 1.5-2 minutes.
2. Oatmeal without eggs and milk
Lean recipe for oatmeal with a minimum number of calories.
You will need: 3 tbsp oatmeal, 1 tbsp. flaxseeds, 5 tbsp. water, salt.
Cooking: Grind flaxseeds and oatmeal in a blender. Mix the resulting workpiece with warm water, salt and put aside for 10 minutes. Pour the batter into the preheated non-stick pan and fry for 2-3 minutes on each side.
3. Sweet oatmeal with honey
You can add more or less honey.
You will need: 2 eggs, 3 tbsp. oatmeal, 2 tbsp. honey, 2 tbsp. milk, 20 g butter.
Cooking: Whisk eggs with warm milk. Add honey, oatmeal and stir. Grease a frying pan with oil and heat well. Pour out the batter and fry the oatmeal for 2-3 minutes on each side.
4. Oatmeal on kefir
Use coarse oatmeal.
You will need: 3 tbsp oatmeal, 1 egg, 3 tbsp. kefir, 20 g butter, salt.
Cooking: Lightly beat the egg with salt. Add kefir, cereal, mix well and put aside for 10 minutes. Grease a frying pan with oil and heat it up. Pour in the batter and fry over medium heat for 2-3 minutes on each side.
5. Oatmeal pancake with avocado, cottage cheese and herbs
From this amount of products, a full serving for one person is obtained.
You will need: 1 egg, 3 tbsp. oatmeal, 3 tbsp. milk, 50 g curd cheese, half an avocado, herbs, ground black pepper, salt.
Cooking: Lightly beat the egg with milk and salt. Add oatmeal, stir and set aside for 15 minutes. Pour the batter into the preheated non-stick skillet and fry for 2 minutes on each side.
Put the oatmeal on a plate. On one side, lay out the cottage cheese, greens and chopped avocado. Sprinkle with ground pepper, salt and cover with the second half of the pancake.
6. Oatmeal pancake with red fish and avocado
Flip the oatmeal when the edges come off the pan all the way around.
You will need: 1 egg, 40 g oatmeal, 40 ml warm milk, 50 g slightly salted red fish, half an avocado, ground black pepper, salt.
Cooking: Whisk the egg with milk and salt. Add cereal, stir and leave for 10 minutes at room temperature. Heat up a dry frying pan, pour in the batter and fry for 2-3 minutes on both sides.
Put the finished oatmeal on a plate, add chopped fish, avocado and sprinkle with ground pepper on top.
7. Sweet oatmeal with banana and honey
Sprinkle lemon juice over the banana to keep it from darkening.
You will need: 3 tbsp oatmeal, 1 egg, 3 tbsp. milk, 1 banana, 3 tbsp. honey, vanillin.
Cooking: Whisk the egg with warm milk. Add vanilla and oatmeal. Stir and set aside for 10 minutes. Pour the batter into a dry frying pan and fry for 2-3 minutes on each side. Put the oatmeal on a plate. Put a sliced banana on one side, sprinkle with honey and cover with the other side.
8. Oatmeal in the oven
Another easy way to cook PP oatmeal.
You will need: 50 g oatmeal, 2 eggs, 50 ml milk, 1 sachet of vanilla sugar.
Cooking: Beat eggs with milk and vanilla sugar. Add oatmeal, stir and leave for 15 minutes at room temperature. Cover the prepared form with baking paper, pour out the dough and send the oatmeal for 15-20 minutes in the oven, heated to 180 degrees.
9. Oatmeal pancake with mushroom pate and herbs
The filling of oatmeal can be sprinkled with hot pepper flakes or sesame seeds.
You will need: 1 egg, 3 tbsp. oatmeal, 1 tbsp. flaxseeds, 3 tbsp. milk, ground black pepper, salt, 50 g of mushroom pate, 10 g of any greens, 1 tbsp. vegetable oil.
Cooking: Grind flaxseeds in a blender. Beat the egg with milk, salt and ground pepper. Add oats and crushed flax seeds. Stir, cover with cling film and set aside for 10 minutes. Grease a frying pan with oil, pour in the batter and fry over medium heat for 2 minutes on each side.
Put the oatmeal on a plate, brush with pate and sprinkle with chopped herbs.
10. Oatmeal pancake with mozzarella and tomatoes
Healthy breakfast in Italian style.
You will need: 1 egg, 3 tbsp. milk, 4 tbsp. oatmeal, salt, 1 tbsp. vegetable oil, 50 g mozzarella, 1 tomato.
Cooking: Whisk the egg with salt and milk. Add oatmeal, stir and leave for 15 minutes at room temperature. Lubricate the pan with oil, heat and pour the dough. Fry for 2-3 minutes on each side.
Put the finished oatmeal on a plate. Spread the sliced mozzarella and tomatoes evenly.
11. Apple oatmeal with cinnamon
During the frying process, the apple should have time to caramelize.
You will need: 2 eggs, 40 g oatmeal, 3 tbsp. milk, 1 tbsp. sugar, 1 apple, 0.5 tsp. ground cinnamon, 10 g butter.
Cooking: Mix eggs with milk and sugar. Add oatmeal, stir and set aside for 10 minutes. Cut the apple into small strips and put in a heated frying pan with oil. Fry for 1.5 minutes, add cinnamon and cook for another 1 minute, stirring constantly. Pour in the prepared dough, cover with a lid and cook for 3 minutes over medium heat. Remove the lid, carefully flip the oatmeal and fry for another 2 minutes.
12. Sweet oatmeal without eggs
A great recipe for oatmeal even when you run out of eggs.
You will need: 100 g oatmeal, 1 tbsp. ground linseeds, 100 ml of milk, 1 sachet of vanilla sugar, soda on the tip of a knife, 10 g of butter.
Cooking: Mix warm milk, oatmeal, ground flax seeds and baking soda. Add vanilla sugar, stir and set aside for 15 minutes. Lubricate the pan with oil, pour the dough and fry for 2-3 minutes on both sides.
13. Oatmeal pancake with cottage cheese and herbs
Grind cottage cheese in a blender or rub through a sieve.
You will need: 1 egg, 3 tbsp. oatmeal, 3 tbsp. milk, 100 g cottage cheese, 10 g any greens, ground black pepper, salt.
Cooking: Whisk the egg with milk and salt. Add oatmeal, stir and set aside for 10 minutes. Heat a dry frying pan, pour in the batter and fry for 2-3 minutes on each side.
Finely chop the greens, mix with cottage cheese, ground pepper and salt. Put the filling on the oatmeal and fold it into an envelope.
14. Oatmeal pancake with cheese
Very fast and delicious!
You will need: 1 egg, 3 tbsp. milk, 3 tbsp. oatmeal, 40 g hard cheese, ground black pepper, salt, 1 tsp. olive oil.
Cooking: Whisk the egg with milk and salt. Add oatmeal, stir and cover with cling film for 10 minutes. Lubricate the pan with oil, pour the dough and fry for 1.5 minutes. Sprinkle one side of the oatmeal with grated cheese and ground pepper. After 1 minute, cover the melted cheese with the second part of the pancake and continue cooking for another 1 minute under the lid.
15. Sweet oatmeal with cinnamon
Appetizing oatmeal from affordable and cheap products.
You will need: 1 egg, 3 tbsp. milk, 4 tbsp. oatmeal, 0.5 tsp ground cinnamon, 1 tbsp. sugar, 10 g butter, salt.
Cooking: Grind oatmeal in a blender. Whisk the egg with milk, salt and sugar. Add crushed cereal, cinnamon and mix well. Lubricate the pan with oil, heat and pour the dough. Fry the oatmeal for 2 minutes on one side, carefully flip over and continue cooking for another 1.5-2 minutes.
16. Oatmeal pancake with chicken, herbs and cheese
Instant cereal is not suitable for this recipe.
You will need: 1 egg, 3 tbsp. milk, 3 tbsp. oatmeal, 1 tsp vegetable oil, 100 g of boiled chicken, 30 g of hard cheese, 10 g of any greens, salt.
Cooking: Whisk the egg with milk and salt. Add oatmeal, stir and cover with cling film for 10 minutes. Grease a frying pan with oil, heat it up, pour in the batter and fry for 2 minutes on each side.
Put the oatmeal on a plate, evenly spread the grated cheese, chopped chicken and greens. Roll the pancake with a tube, an envelope or just in half.
17. Oatmeal pancake with tuna, cheese and tomatoes
Such oatmeal can be cooked for breakfast at least every day!
You will need: 2 eggs, 3 tbsp. milk, 4 tbsp. oatmeal, 50 g canned tuna, 1 tomato, 50 g cheese, salt.
Cooking: Lightly beat the eggs with salt and warm milk. Add oatmeal, stir and set aside for 10 minutes. Heat a dry frying pan, pour in the batter and fry for 2 minutes on each side.
Mash the tuna with a fork, cut the tomatoes and cheese. Put the oatmeal on a plate. Spread the tomatoes, tuna and cheese evenly on one side, and cover with the other half.
18. American style oatmeal
The edges of this oatmeal pancake can be fixed with skewers.
You will need: 1 egg, 3 tbsp. warm water, 3 tbsp. oatmeal, 1 tbsp. peanut butter, 1 banana, 1 tsp. sugar, salt.
Cooking: Whisk the egg with water, sugar and salt. Pour in oatmeal, mix and put aside for 15 minutes. Heat a dry frying pan, pour in the batter and fry for 2-3 minutes on each side. Put the finished oatmeal on a plate, brush with peanut butter, put the sliced banana and gently roll it into a tube.
19. Cottage cheese oatmeal
If you cover the finished oatmeal with a lid, it will become softer.
You will need: 2 eggs, 3 tbsp. milk, 50 g cottage cheese, 3 tbsp. oatmeal, vanillin, 1 tsp. sugar, salt, 10 g butter.
Cooking: Whisk eggs with milk, salt and sugar. Add cottage cheese, oatmeal and vanilla. Stir and cover with cling film for 10 minutes to soften the cereal. Lubricate the pan with oil, heat and pour the dough. Fry for 2 minutes, carefully turn over and continue to cook the oatmeal for another 1.5-2 minutes.
20. Oatmeal in a slow cooker
On the “Frying” mode, the dish will burn, but the inside will remain raw.
You will need: 2 eggs, 50 g oatmeal, 4 tbsp. milk, vanillin, salt.
Cooking: Whisk eggs lightly with milk. Add salt, cereal, stir and set aside for 10 minutes. Activate the “Baking” mode for 5 minutes, pour in the dough and close the lid.