An omelette is by no means as boring and monotonous a dish as it seems at first glance. This time we will analyze the best omelette recipes in a slow cooker. The perfect breakfast for the whole family, even for every day!
1. Classic omelette in a slow cooker
The fastest, easiest and most versatile recipe when there is no time for culinary delights.
You will need: 3 eggs, 200 ml milk, 2 tsp. vegetable oil, spices.
Cooking: Whisk eggs with milk and spices. Pour into an oiled multicooker bowl and cook the omelette for 10 minutes in the baking mode.
2. Omelet with cheese in a slow cooker
Such a simple, but hearty and tasty dish that will help out many times in everyday life.
You will need: 4 eggs, 1/2 cup milk, 70 g hard cheese, spices.
Cooking: Beat eggs with milk and spices, add grated cheese and mix. Pour everything into the multicooker bowl and turn on the “Steamer” mode for 20 minutes.
3. Protein omelette
The same lush and snow-white omelette that melts in your mouth.
You will need: 5 egg whites, 1 pinch of salt, spices.
Cooking: Whip egg whites with salt and season to taste. Lubricate the bowl of the multicooker with oil, pour the egg mass into it and cook the omelette for 10 minutes in the “Frying” mode.
4. Omelette without milk in a slow cooker
To make the omelet even tastier, grease the multicooker bowl with butter.
You will need: 4 eggs, 1 tsp Provence herbs, spices.
Cooking: Beat eggs with spices in a lush foam and add Provence herbs. Pour the omelet into the multicooker bowl and turn on the “Frying” mode for 10 minutes.
5. Omelet with flour in a slow cooker
If you prefer a more hearty and dense omelet, then this is it!
You will need: 5 eggs, 200 ml milk, 1.5 tbsp. flour, 1 pinch of soda, spices.
Cooking: Beat eggs with milk, add flour and mix until smooth. Add all the spices and soda, mix again and pour into a greased multicooker bowl. Cook the omelette for 20 minutes in the baking mode.
6. Omelette with sausage in a slow cooker
Boiled, smoked or even sausages – it doesn’t matter.
You will need: 6 eggs, 150-200 g sausage, 1 onion, 1 tomato, 6 tbsp. milk, 2 tsp flour, spices.
Cooking: Finely chop the onion, tomato and sausage, and fry directly in the multicooker bowl in the frying mode for 5-7 minutes. Whisk milk, eggs and flour until smooth, season and pour on top. Turn on the baking mode for 20 minutes.
7. Omelette with cottage cheese in a slow cooker
It’s hard to find a better protein breakfast than this!
You will need: 100 g cottage cheese, 2 eggs, 50 ml milk, 1 tsp. spices.
Cooking: Whisk eggs with spices and beat milk with curd separately. Mix everything together and cook the omelette in a greased multicooker bowl for 20 minutes in the “Baking” mode.
8. Omelet with herbs in a slow cooker
You can experiment with absolutely any greens to your taste.
You will need: 6 eggs, 150 ml of milk, 2 sprigs of parsley, dill and cilantro, 2 green onions, spices.
Cooking: Beat eggs with milk and spices, and add all the chopped greens. Pour the omelette into the multicooker bowl and turn on the frying mode for 10-12 minutes.
9. Omelet with mayonnaise
Milk, kefir, sour cream – it’s all clear. But the mayonnaise omelette is really unusual.
You will need: 2 eggs, 100 g processed cheese, 2 tbsp. mayonnaise, 1 tsp spices, 2 sprigs of parsley.
Cooking: Whisk eggs with mayonnaise and spices with a fork, and add chopped parsley and grated melted cheese. Pour the mass into a greased multicooker bowl and cook for 20 minutes in the “Baking” mode.
10. Broccoli omelet
A dietary omelet for all fans of proper nutrition.
You will need: 5 eggs, 200 g broccoli, 50 ml water, spices.
Cooking: Whisk eggs with water and spices until foamy. Boil the broccoli florets for 2-3 minutes in boiling water and separate them as small as possible. Put the broccoli in the multicooker bowl, fill it with an omelet and cook for 20 minutes in the “Baking” mode.
11. Omelet with vegetables in a slow cooker
For this recipe, it is very convenient to take any frozen mixture to taste.
You will need: 5 eggs, 100 g sour cream, 150 g frozen vegetables, 20 g butter, 1 tsp. spices.
Cooking: Whisk eggs with sour cream and spices. Fry the vegetables in oil for 5 minutes in the mode for frying. Pour over the egg mass and fry under the lid for another 10 minutes in the same mode.
12. Omelet with tomatoes and mozzarella
Beautiful breakfast in Italian style for every day.
You will need: 6 eggs, 6 tbsp. milk, 1-2 tomatoes, 100 g mozzarella, 3 basil leaves, 1 tsp. spices.
Cooking: Whisk eggs with milk and spices and add chopped basil. Pour into an oiled multicooker bowl and top with tomato slices and mozzarella pieces. Cook an omelet for 20 minutes in the “Baking” mode.
13. Omelet with spinach in a slow cooker
If using frozen spinach, sauté until the moisture evaporates.
You will need: 5 eggs, 80 g spinach, 70 g hard cheese, 4 tbsp. kefir, 1 tsp spices
Cooking: Finely chop the spinach and fry it for 3-5 minutes in oil in the frying mode, stirring occasionally. Beat eggs with kefir and spices, add grated cheese and pour spinach. Quickly stir the omelette and fry for another 10 minutes in the same mode.
14. Omelet in silicone molds in a slow cooker
The most delicate steam omelettes are prepared according to the same principle.
You will need: 2 eggs, 50 ml of milk, 2 sprigs of dill, spices.
Cooking: Whisk eggs with milk and spices, and add chopped dill. Pour the omelet into greased silicone molds. Pour water into the multicooker, put the grate, and molds on it. Cook an omelet for 15 minutes in the “Steamer” mode.
15. Omelette with bread in a slow cooker
The most satisfying omelette recipe when you need a large supply of strength and energy.
You will need: 4 eggs, 100 g sausage, 1 onion, 3 slices of bread, 2 tbsp. sour cream, 1 tsp spices.
Cooking: Finely chop the onion and sausage, and fry in the frying mode for 5-7 minutes. Place small cubes of bread on top. Beat the eggs with spices and sour cream, pour on top and turn on the “Baking” mode for 20 minutes.
16. Omelette with mushrooms and bacon
Simple and quick English style breakfast.
You will need: 5 eggs, 140 g mushrooms, 100 g bacon, 4 tbsp. milk, 4 sprigs of greens, 1 tsp. spices.
Cooking: Finely chop the bacon and mushrooms, and fry for 5-7 minutes in the “Frying” mode. Beat eggs with milk, add spices and chopped herbs, and pour it in there too. Cook the omelette for 20 minutes in the baking mode.
17. Omelette with semolina in a slow cooker
Optionally, you can add chopped vegetables or grated cheese. But then it’s better without sugar!
You will need: 2 eggs, 100 ml milk, 2 tbsp. sugar, 2 tbsp. decoys.
Cooking: Beat eggs with sugar, add milk and beat again. Add semolina, and leave everything for 5-10 minutes. Pour the mass into an oiled multicooker bowl and turn on the “Baking” mode for 20 minutes.
18. Omelette with chicken fillet
And again a protein breakfast, but this time meat.
You will need: 200 g chicken fillet, 1 glass of milk, 5 eggs, 1 tomato, 1 tsp. spices.
Cooking: Cut the chicken fillet into pieces and fry it for 5 minutes in oil in a multicooker bowl in the “Baking” mode. Add chopped tomatoes. Whisk eggs with milk and spices, and pour over there. Cook another 20-25 minutes in the same mode.
19. Omelette with pita bread in a slow cooker
Do you like interesting ideas? Then try this omelet!
You will need: 1 sheet of lavash, 4 eggs, 100 g of suluguni, 4 sprigs of cilantro, spices.
Cooking: Whisk eggs with spices to taste. Add chopped top down, finely chopped pita bread and grated suluguni. Pour everything into an oiled multicooker bowl and cook the omelette for 25 minutes in the baking mode.
20. Omelet with oatmeal in a slow cooker
We recommend taking oatmeal in flakes, because it cooks faster.
You will need: 6 eggs, 8 tbsp. oatmeal, 160 ml of milk, spices.
Cooking: Whisk eggs with milk and spices, and add oatmeal. Pour everything into an oiled multicooker bowl. Turn on the baking mode for half an hour, and then for another 10-15 minutes – for heating.