
Healthy eaters often prefer shrimp and avocado salads. Not surprising at all, because they are light, healthy and incredibly tasty! Try to cook them yourself, and we have already collected 20 of the best recipes!
Table of Contents
1. Salad with shrimp, arugula and avocado

Just 10 minutes and a great salad is ready!
You will need: 1 avocado, 250 g shrimp, 100 g arugula, 1 tbsp. lemon juice, 2 tbsp. olive oil, ground black pepper, salt.
Cooking: Rinse shrimp with boiling water and peel. Peel the avocado, cut it and sprinkle with lemon juice. Tear the arugula with your hands. Mix everything, add salt, ground pepper and olive oil.
2. Fresh salad with avocado, shrimps and tomatoes

Use chilled medium sized shrimp.
You will need: 200 g tomatoes, 100 g lettuce, 1 avocado, 250 g shrimp, 1 tbsp. wine vinegar, 3 tbsp. olive oil, herbs, ground black pepper, salt.
Cooking: Cut tomatoes and greens. Tear lettuce leaves with your hands. Peel the avocado, cut it and sprinkle with vinegar. Rinse shrimp with boiling water and peel. Mix everything, add salt, ground pepper and oil.
3. Salad with avocado, arugula and fried shrimp

An exquisite salad for true connoisseurs!
You will need: 1 avocado, 1 bunch arugula, 200 g peeled shrimp, 20 g parmesan, 2 garlic cloves, 1 tbsp. lemon juice, 20 g butter, 30 ml olive oil, ground black pepper, salt.
Cooking: Peel the avocado, cut it and sprinkle with lemon juice. Tear the arugula with your hands, grate the parmesan. Shrimps fry in butter with chopped garlic. Mix everything, add salt, ground pepper and olive oil.
4. Salad with avocado, shrimps and marinated champignons

Small champignons can not even be cut.
You will need: 1 avocado, 150 g shrimp, 150 g marinated champignons, 1 onion, 3 tbsp. mayonnaise, ground black pepper, salt.
Cooking: Peel and cut the avocado. Rinse shrimp with boiling water and peel. Chop the onion and pickled mushrooms. Mix everything in a large salad bowl, add salt, ground pepper and mayonnaise.
5. Salad with shrimp, avocado and grapefruit

The taste and beauty of this salad is a pleasant surprise!
You will need: 1 avocado, half a grapefruit, 150 g peeled shrimp, 100 g salad mix, 1 tbsp. wine vinegar, 2 tbsp. olive oil, 20 g butter, ground black pepper, salt.
Cooking: Cut the peeled avocado and sprinkle with vinegar. Peel the grapefruit from the peel, films and disassemble into pieces with your hands. Fry shrimp in butter until tender. Mix everything, add salad mix, salt, pepper and olive oil.
6. Salad with shrimp, egg, avocado and tomatoes

If the shrimps are frozen, then fill them with boiling water for 5-7 minutes.
You will need: 10 large shrimp, 2 boiled chicken eggs, 1 avocado, 200 g tomatoes, half a bunch of greens, 1 tbsp. lemon juice, 2 tbsp. olive oil, oregano, salt.
Cooking: Rinse shrimp with boiling water and remove shells. Peel the avocado, cut it and sprinkle with lemon juice. Chop tomatoes, eggs and herbs. Mix everything, add oil, oregano and salt.
7. Salad with avocado, shrimps and quail eggs

Parmesan can be replaced with other salty cheese.
You will need: 1 avocado, 150 g peeled shrimp, 6 boiled quail eggs, 50 g parmesan, half a bunch of lettuce, 1 tbsp. wine vinegar, 3 tbsp. vegetable oil, 1 tsp Dijon mustard, ground black pepper, salt.
Cooking: Peel and cut the avocado. Rinse shrimp with boiling water, grate parmesan. Grind lettuce leaves and quail eggs. Separately, mix mustard, oil and vinegar. In a large bowl, toss avocado, shrimp, eggs, Parmesan and lettuce. Add ground pepper, salt and prepared dressing.
8. Warm salad with shrimp, avocado and vegetables

Be sure to warm up the serving plate.
You will need: 200 g peeled shrimp, 1 avocado, 1 bell pepper, 150 g tomatoes, herbs, 2 garlic cloves, 2 tbsp. soy sauce, 3 tbsp. vegetable oil, 1 tbsp. lemon juice, 20 g butter, hammerth black pepper, salt.
Cooking: Shrimp fry in butter, add chopped garlic and soy sauce. Peel the avocado, cut it and sprinkle with lemon juice. Chop the tomatoes, herbs and bell peppers. Mix everything, add salt, ground pepper and vegetable oil.
9. Vitamin salad of avocado, shrimp, orange and spinach

A very healthy and tasty salad recipe for every day.
You will need: 1 avocado, 10 shrimp, 1 orange, 100 g spinach, 1 tbsp. lemon juice, 30 ml olive oil, ground black pepper, salt.
Cooking: Peel the avocado, cut it and sprinkle with lemon juice. Rinse shrimp with boiling water and remove shells. Peel the orange from the peel, films and disassemble into slices. Mix everything in a large bowl, add spinach, pepper, salt and oil.
10. Salad with shrimp, apples and avocado

Apples can take any to your taste.
You will need: 300 g shrimp, 2 avocados, 1 apple, 200 g cucumbers, 3 boiled eggs, 1 onion, 80 ml mayonnaise, ground black pepper, salt.
Cooking: Rinse shrimp with boiling water and peel. Cut apples, cucumbers, peeled eggs, avocados and onions. Mix everything, salt, pepper and season with mayonnaise.
11. Salad of salmon, shrimp, avocado and vegetables

This salad drains quickly, so make it right before serving.
You will need: 200 g salted salmon, 200 g peeled shrimp, 2 avocados, 1 bell pepper, half a bunch of lettuce, 2 tbsp. mayonnaise, 2 tbsp. sour cream, ground black pepper, salt.
Cooking: Cut the fish, bell pepper and avocado. Rinse shrimp with boiling water. Tear lettuce leaves with your hands. Mix everything, add salt, pepper, mayonnaise and sour cream.
12. Salad with shrimp, grapes and avocado

Grape berries are enough to cut in half.
You will need: 10 large shrimps, 100 g celery stalks, 1 avocado, half a bunch of lettuce, 100 g grapes, 2 tomatoes, 80 g mayonnaise, ground black pepper, salt.
Cooking: Rinse shrimp with boiling water and peel. Chop the celery, avocado, grapes and tomatoes. Tear lettuce leaves with your hands. Mix everything, add pepper, salt and mayonnaise.
13. Salad with pineapple, shrimp and avocado

An original combination of flavors!
You will need: 200 g peeled shrimp, 1 avocado, 200 g pineapple, 2 cucumbers, herbs, 1 tbsp. lemon juice, 2 tbsp. olive oil, ground black pepper, salt.
Cooking: Rinse shrimp with boiling water. Peel the avocado, cut it and sprinkle with lemon juice. Chop pineapples, cucumbers and greens. Mix all the ingredients, salt, pepper and season with oil.
14. Salad with shrimp, avocado and corn

You can dress the salad with butter, mayonnaise or yogurt.
You will need: 2 avocados, 300 g peeled shrimp, 1 can of canned corn, 100 g lettuce, 2 tsp. lemon juice, 3 tbsp. olive oil, 30 g butter, oregano, ground pepper, salt.
Cooking: Peel the avocado, cut it and sprinkle with lemon juice. Fry shrimp in butter until tender. Tear lettuce into pieces with your hands. Mix everything, add washed corn, oregano, ground pepper, salt and olive oil.
15. Salad with shrimps, tomatoes, mozzarella and avocado

It turns out beautifully with cherry tomatoes and small pieces of mozzarella.
You will need: 10 large shrimp, 150 g mozzarella, 2 tomatoes, 1 avocado, half a bunch of lettuce, 1 garlic clove, 2 tsp. lemon juice, 30 ml olive oil, ground black pepper, salt.
Cooking: Rinse the shrimp and remove the shells. Chop tomatoes, mozzarella, avocado and lettuce. Separately, mix oil, lemon juice and garlic passed through a press. Mix everything in a large bowl, add salt, pepper and prepared dressing.
16. Light salad with shrimp, avocado, arugula and feta cheese

Great salad for breakfast or a healthy snack.
You will need: 200 g peeled shrimp, 1 avocado, half a bunch of arugula, 100 g feta, 2 tomatoes, 2 tbsp. olive oil, ground black pepper, salt.
Cooking: Rinse shrimp with boiling water. Chop avocado and tomatoes. Mix everything, add arugula and crumbled feta. Salt, pepper and season with olive oil.
17. Beijing cabbage, avocado and shrimp salad

It is better to cook with chilled shrimp.
You will need: 300 g Chinese cabbage, 1 avocado, 250 g shrimp, 150 g tomatoes, herbs, 1 tsp. lemon juice, 3 tbsp. mayonnaise, ground black pepper, salt.
Cooking: Cut cabbage, tomatoes and greens. Peel the avocado, chop and sprinkle with lemon juice. Rinse shrimp with boiling water and remove shells. Mix everything, add pepper, salt and mayonnaise.
18. Salad with couscous, shrimp, avocado and vegetables

Delicious and hearty salad for the whole family!
You will need: 200 g boiled couscous, 1 avocado, 200 g peeled shrimp, 150 g tomatoes, 2 cucumbers, 3 tbsp. olive oil, 1 tsp wine vinegar, 0.5 tsp. ground cumin, salt.
Cooking: Rinse shrimp with boiling water. Peel the avocado, chop and sprinkle with vinegar. Slice tomatoes and cucumbers. Mix everything, add couscous, salt, cumin and oil.
19. Vegetable salad with avocado and fried shrimp

Fry the shrimp for 2-3 minutes on each side.
You will need: 12 large shrimp, 1 avocado, 2 cucumbers, 2 tomatoes, 1 bell pepper, 1 sweet onion, 2 garlic cloves, 1 tbsp. orange juice, 30 ml corn oil, ground black pepper, salt.
Cooking: Rinse shrimp with boiling water and peel. Peel the avocado, cut it and drizzle with orange juice. Peel and cut vegetables. Mix everything in a large salad bowl, add the garlic passed through the press, ground pepper, salt and oil.
20. Exotic salad with mango, avocado and shrimp

Fruits for salad must be ripe.
You will need: 250 g shrimp, 1 mango, 1 avocado, 1 bunch of arugula, 1 tbsp. honey, 1 tbsp. wine vinegar, 3 tbsp. olive oil, oregano, ground pepper, salt.
Cooking: Rinse shrimp with boiling water and peel. Mango, peel and cut avocado. Separately, mix oil, vinegar, honey and oregano. In a deep salad bowl, mix fruits, shrimp and arugula, add pepper, salt and prepared dressing.