
All lovers of Mexican-style snacks should definitely pay attention to tortilla. This is a thin cake in which you can wrap any filling. And we have already collected 20 delicious recipes with which you can cook it!
Table of Contents
1. Chicken Tortilla

Serve immediately or pan fry for a crispy crust.
You will need: 2 tortillas, 1 chicken fillet, 1 bell pepper, 1 tomato, 4 lettuce leaves, 150 g sour cream, 1 garlic clove, spices.
Cooking: Cut the chicken into strips, season and fry until tender. Cut the bell peppers and tomatoes into strips. Mix sour cream, crushed garlic and spices, and brush the tortillas with this sauce. Lay out the lettuce leaves and the rest of the stuffing, and wrap everything in a roll.
2. Tortilla with minced meat

A very hearty version of tortilla in the best Mexican traditions.
You will need: 4 tortillas, 200 g minced meat, 150 g tomatoes, 1/2 onion, 50 hard cheese, 15 g chopped cilantro, spices.
Cooking: Finely chop the onion and fry it until translucent. Add minced meat and fry for another 5-7 minutes. Add peeled and chopped tomatoes, cilantro and spices. Fry for another minute and set aside. Put the tortilla on a dry frying pan, sprinkle with a handful of cheese, lay out the fried minced meat, sprinkle with cheese again and cover with a second tortilla. Fry on both sides until golden brown.
3. Tortilla with fish

The main secret of this recipe is in an unusual sauce with celery.
You will need: 4 tortillas, 250 g fish fillet, 1/4 bell pepper, 1/4 purple onion, 1/4 cucumber, 50 g hard cheese, 75 g celery, 4 lettuce leaves, 2 green onion feathers, juice of 1 lime, 1 tbsp. l grainy mustard, 1 tbsp. olive oil, spices.
Cooking: Cut the fish into cubes, mix with spices and fry until tender. Grate cheese and chop green onions. Blend celery, onion, bell pepper, cucumber, olive oil, lime juice, spices and mustard in a blender. Brush the sauce over the tortillas, top with the lettuce, fish, green onions, and grated cheese, and fold in half.
4. Tortilla with shrimp

Delicious and satisfying snack for all occasions.
You will need: 2 tortillas, 150 g peeled shrimp, 1 tomato, 2 lettuce leaves, 4 tbsp. cream cheese, spices.
Cooking: Fry the shrimp for a couple of minutes, stirring. Brush the tortilla with cream cheese, add the fried shrimp, finely chopped tomato and lettuce, and fold in half.
5. Tortilla with sausage

Great alternative to boring homemade sandwiches!
You will need: 3 tortillas, 180 g sausage, 1 cucumber, 1 bell pepper, 2 boiled eggs, 3 lettuce leaves, half a bunch of green onions, spices, mayonnaise.
Cooking: Finely chop all the ingredients, except for the tortilla, and mix with mayonnaise. Put the filling on the cakes, roll up the envelope and lightly fry on both sides in a pan.
6. Tortilla with ham and cheese

A quick breakfast for the whole family with the simplest ingredients.
You will need: 2 tortillas, 100 g ham, 80 g hard cheese, 2 tsp. tomato sauce, 2 tsp mayonnaise, greens.
Cooking: Lubricate the tortillas with mayonnaise and tomato sauce, sprinkle with chopped herbs and lay out pieces of ham. Sprinkle with grated cheese, roll up the envelopes and fry on both sides.
7. Tortilla with beans

Very hearty tortillas, and at the same time completely without meat.
You will need: 4 tortillas, 250 g canned red beans, 100 g corn, 1 tomato, 1 bell pepper, 100 g hard cheese, 4 sprigs of cilantro, 2 green onions, 4 tbsp. tomato sauce, 4 tbsp. sour cream, spices.
Cooking: Finely chop the bell pepper, tomato, cilantro and green onion. Mix with beans, corn and grated cheese. Lubricate the tortilla with tomato sauce and sour cream, lay out the filling, fold in half and fry on both sides in a dry frying pan.
8. Tortilla with cheese

A chic tortilla recipe with four types of cheese.
You will need: 2 tortillas, 80 g of hard cheese, 60 g of Dor Blue cheese, 60 g of parmesan, 60 g of mozzarella, 1 chili pepper, half a bunch of cilantro, half a bunch of green onions.
Cooking: Finely grate all the cheese and mix with chopped chili, cilantro and green onions. Spread the filling on the tortillas and wrap them randomly. Fry in a pan to melt the cheese inside.
9. Seafood tortilla

It is most convenient to take a small package of a ready-made sea cocktail.
You will need: 3 tortillas, 400 g seafood, 1 bell pepper, 100 g corn, 70 g hard cheese, 1 chili pepper, 1 tbsp. soy sauce, 2 garlic cloves.
Cooking: Fry seafood in a pan. Add chopped chili, garlic and soy sauce, and fry for another minute. M Finely chop the bell pepper, grate the cheese, put all the filling on the tortillas and wrap. Fry them on both sides.
10. Tortilla with crab sticks

And also - with spicy and spicy Korean carrots!
You will need: 4 tortillas, 300 g crab sticks, 200 g Korean carrots, 150 g cabbage, 1 bell pepper, 1 cucumber, 1 tomato, 100 g sour cream, 1 tbsp. grainy mustard.
Cooking: Mix sour cream with grainy mustard and brush the tortillas with this sauce. Cut all the ingredients for the filling into strips and roll up.
11. Tortilla with egg and cheese

If desired, add sausage, ham or some vegetables to such a filling.
You will need: 2 tortillas, 3 eggs, 70 g hard cheese, half a bunch of parsley, spices.
Cooking: Beat the eggs with spices, grate the cheese and finely chop the greens. Put the tortilla in a dry frying pan, pour in the eggs, sprinkle everything with cheese and herbs, and cover with the second tortilla. When the filling sets, turn the cake over and fry on the other side.
12. Tortilla with salmon

Well, how could you manage in this collection of recipes without such a classic?
You will need: 2 tortillas, 100 g salmon, 2 pickled cucumbers, 100 g cream cheese, 2 lettuce leaves.
Cooking: Brush the tortillas with cream cheese and lay out the lettuce leaves. Then put the cucumbers and salmon cut into strips, and wrap the rolls.
13. Tortilla with mushrooms

Mushrooms are suitable fresh or pickled - as you prefer.
You will need: 4 tortillas, 2 onions, 300 g mushrooms, 150 g hard cheese, half a bunch of herbs, spices.
Cooking: Finely chop the onion and fry it until translucent. Add chopped mushrooms, fry until tender and add spices with chopped herbs. Top each tortilla with some shredded cheese, mushroom filling, and more cheese, and fold in half. Fry on both sides in a dry frying pan.
14. Tortilla with tomatoes and mozzarella

Tortillas with this filling are incredibly juicy!
You will need: 2 tortillas, 2 tomatoes, 1 bell pepper, 50 g mozzarella, 2 tbsp. mayonnaise, 2 tbsp. tomato sauce, half a bunch of basil.
Cooking: Finely chop the bell pepper, tomatoes and basil and stir to combine. Season as desired. Lubricate the tortilla with mayonnaise and tomato sauce, lay out the filling and sprinkle with grated mozzarella. Fold each tortilla in half and fry on both sides.
15. Tortilla with apples

An excellent dessert option for children and adults for tea.
You will need: 2 tortillas, 3 apples, 20 g butter, 1 tbsp. sugar, 1 tsp cinnamon.
Cooking: Finely chop the apples and fry in butter. Add cinnamon sugar and fry until caramelized. Put the filling on the tortillas, wrap the envelopes and fry them in a dry frying pan on both sides.
16. Tortilla with cottage cheese and herbs

Fold such a tortilla in half or wrap it in an envelope.
You will need: 2 tortillas, 70 g cottage cheese, 60 g hard cheese, 1 egg, half a bunch of herbs, half a bunch of green onions, spices.
Cooking: Mix cottage cheese, grated cheese, chopped greens and a raw egg. Put the filling on the tortillas, roll up and fry in a dry frying pan on both sides.
17. Tuna tortilla

We recommend using canned tuna in its own juice.
You will need: 4 tortillas, 300 g tuna, 2 tomatoes, 1 purple onion, 1 bell pepper, 1 bunch of herbs, 1 handful of chopped olives, 1 handful of arugula.
Cooking: Finely chop all the ingredients and mash the tuna with a fork. Stir the filling, arrange on tortillas and roll everything up. Fry them in a dry frying pan.
18. Banana Peanut Butter Tortilla

Tortilla is good not only for appetizers, but also for desserts!
You will need: 2 tortillas, 1 banana, 50 g jam, 60 g peanut butter.
Cooking: Brush half a tortilla with jam and half with peanut butter. Lay out the sliced banana and roll up the envelopes. Fry lightly in a pan.
19. Tofu Tortilla

Suitable for vegetarians and just lovers of tofu and vegetables.
You will need: 4 tortillas, 180 g tofu, 80 g fresh cabbage, 6 radishes, 60 g corn, 1 tomato, 1 bell pepper, half a bunch of green onions, 60 g yogurt, 1 tbsp. soy sauce.
Cooking: Cut the tofu into slices or cubes and lightly fry in soy sauce. Finely chop the cabbage and all other vegetables, add the corn and tofu, and stir to combine. Lubricate the tortilla with yogurt, lay out the filling and fold in half.
20. Eggplant and Egg Tortilla

An interesting fact: this is a very popular snack in small Spanish restaurants.
You will need: 2 tortillas, 1 eggplant, 3 eggs, spices.
Cooking: Cut the eggplant into slices, fry on both sides and then cut them into quarters. Whisk eggs with spices. Put the tortilla, eggplants in a dry frying pan and fill everything with eggs. When the eggs have set a little, cover with the second tortilla. And when they seize completely, turn over and fry the tortilla on the other side.